Coming Soon; Mathematically Delicious; Vegan Power

Coming Soon; Mathematically Delicious; Vegan Power

COMING SOON: Whales Tale’s Facebook page teased the unveiling of its soon-to-be next door neighbor, Harbor Head Brewing Company.

There’s a new sweet on the menu at Stella Blue in Huntington, and it’s not a scale buster. The Banana PB Chocolate Chip Power Cookie is packed with oats, banana, powdered peanut butter, un-sweet applesauce and more, but it’s also vegan and gluten free.

Students in Harborfields School District’s Thomas J. Lahey Elementary School recently learned the importance of fractions in everyday life by creating Shamrock Shakes in honor of St. Patrick’s Day.

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Get Ready: Restaurant Week Is Nearly Here

Get Ready: Restaurant Week Is Nearly Here

The third-annual Spring Dine Huntington Restaurant Week starts Sunday, March 19 and runs through Sunday, March 25 (until 7 p.m. only on Saturday).

For eight days, dozens of restaurants across the Town of Huntington will offer prix-fixe dining for $27.95 per person, plus tax and gratuity. The three-course menus are still coming in, but read on below for a little taste of what several restaurants will be offering.

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Joining A Cause

Joining A Cause

EVENT TO BENEFIT CAUSE: Piccola Bussola Ristorante and Jewel are participating next month in the annual Night on the Town event to benefit the Leukemia & Lymphoma Society. The event has been hosted by The Leukemia & Lymphoma Society Long Island Chapter for the past six years. Last year, it raised $137,000. Diners will have the chance to sample food from 25 different New York City and Long Island restaurants, including Piccola Bussola (970 W Jericho Turnpike, Huntington) and Jewel (400 Broadhollow Road, Melville).

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For Classic Italian, Take A Trip To Viajo’s

For Classic Italian, Take A Trip To Viajo’s

After serving in the corporate realm of Italian cuisine, Vito DeFeo embarked on a buon viaggo to return to his Neapolitan roots to establish a legacy.

“The concept was born under one simple premise: I was creating a concept that I wanted to give to my children,” DeFeo said. “For them to actually grow into something, it would need to be here 20, 30 years from now.”

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10 Dishes We Loved In 2016

10 Dishes We Loved In 2016

Our Foodies have had the pleasure of sampling cuisine of all kinds in the Town of Huntington this past year. As one of Long Island’s dining meccas, Huntington offers a wealth of restaurants, pubs, cafes and everything in between for a truly multifaceted dining experience. Though we’d like to consider all dishes our favorites, here were some highlights from the past year.

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